Empanada de hojaldre con verduras y pollo

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Empanada de hojaldre con verduras y pollo
. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Empanada de hojaldre con verduras y pollo
, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Empanada de hojaldre con verduras y pollo
delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Empanada de hojaldre con verduras y pollo
is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Empanada de hojaldre con verduras y pollo
estimated approx 30 minutos.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Empanada de hojaldre con verduras y pollo
using 10 ingredients and 8 steps. Here is how you cook it.

Una empanada de tantas que hay pero esta es con verduras y pollo por variar un poco y no ser siempre iguales.

Ingredients and spices that need to be Get to make Empanada de hojaldre con verduras y pollo
:

1. 2 laminas de hojaldre
2. 2 pechugas de pollo
3. 1 cebolla roja
4. 1 cebolla blanca
5. 2 puerros la parte blanca
6. 3 zanahorias
7. 1 lata champiñones laminados o setas
8. 2 cdts pimentón de la vera
9. 1 poco aceite para cubrir el fondo de la sartén
10. 1 huevo

Steps to make to make Empanada de hojaldre con verduras y pollo

1. Empezamos por picar todas las verduras en trozos mas bien pequeños, y el pollo en taquitos no muy grandes, cuando tenemos todo picado colocamos una sartén al fuego con el aceite y calentamos.
2. Cuando el aceite este listo empezamos a echar las verduras empezando por pochar las cebollas, damos unas vueltas y añadimos las zanahorias.
3. Después los champiñones, el puerro y el pollo dejamos pochar bien todo junto unos 5 minutos y luego le añadimos el sal a gusto y el pimentón, revolvemos bien para que no se nos queme el pimentón y sacamos del fuego.
4. Escurrimos bien todo el aceite y pasamos a preparar la empanada, en una bandeja para horno colocamos un trozo de papel de horno y encima colocamos una masa de hojaldre.
5. Encima de esta colocamos las verduras, tapamos con la otra lamina de hojaldre y cerramos bien las dos masas juntas.
6. Luego con un tenedor pinchamos toda la masa para que no crezca mucho, y en el medio dejamos un agujero para que salga el vapor, batimos el huevo y pintamos toda la superficie con el huevo.
7. Metemos al horno precalentado a 180 grados y dejamos hacer hasta que el hojaldre este tostadito unos 20 o 30 minutos.
8. Cuando este bien hecho el hojaldre sacamos del horno y dejamos enfriar, lista para comer.

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So that is going to wrap this up with this special food Easiest Way to Prepare Perfect Empanada de hojaldre con verduras y pollo
. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!