Shawarma de pollo

Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a special dish, Shawarma de pollo. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Shawarma de pollo is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it's fast, it tastes yummy. They are nice and they look fantastic. Shawarma de pollo is something which I've loved my whole life.

Many things affect the quality of taste from Shawarma de pollo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Shawarma de pollo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Shawarma de pollo is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few components. You can cook Shawarma de pollo using 6 ingredients and 5 steps. Here is how you cook it.

También llamado Kebab coloquialmente.
El relleno puede hacerse de mil formas y utilizar la salsa que guste: yogurt, césar...
Sólo hay que echarle imaginación.

Ingredients and spices that need to be Take to make Shawarma de pollo:

1. 1 pechuga de pollo (yo usé las sobras del pollo asado)
2. 1-2 hojas lechuga
3. 8 lonchas queso
4. 4 panes de pita
5. Mahonesa
6. Ketchup

Instructions to make to make Shawarma de pollo

1. Desmenuzar el pollo, picar la lechuga y mezclar con las salsas. Reservar.
2. Poner el pan de pita a calentar el tiempo justo para que pierda la rigidez.(Se puede utilizar una sartén o microondas con grill. Yo utilicé una tostadora.)
3. Con un cuchillo cortar una apertura en el borde del pan, lo justo para que se pueda rellenar. (Cuidado al abrirlo que suelta vapor muy caliente.)
4. Meter dos lonchas de queso y volver a calentar para que éste se derrita.
5. Rellenar con la mezcla reservada y listo para comer.

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This isn't a complete overview to fast and simple lunch recipes but its good food for thought. With any luck this will certainly get your creative juices streaming so you can prepare scrumptious meals for your household without doing too many heavy meals on your trip.

So that is going to wrap it up with this special food How to Make Super Quick Homemade Shawarma de pollo. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!