Parrillada de carne para adelgazar

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Parrillada de carne para adelgazar. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Parrillada de carne para adelgazar is one of the most popular of current trending foods in the world. It's simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They're nice and they look wonderful. Parrillada de carne para adelgazar is something that I have loved my entire life.

Many things affect the quality of taste from Parrillada de carne para adelgazar, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Parrillada de carne para adelgazar delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Parrillada de carne para adelgazar is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Parrillada de carne para adelgazar estimated approx 15 minutos.

To get started with this recipe, we have to first prepare a few components. You can have Parrillada de carne para adelgazar using 8 ingredients and 3 steps. Here is how you cook that.

Parrillada de carne ideal para dietas de adelgazamiento. Se trata de carnes de baja grasa. El cerdo o el pollo pueden sustituirse por el pavo. Se trata de un plato que aporta poco más de 200 calorías por ración

Ingredients and spices that need to be Prepare to make Parrillada de carne para adelgazar:

1. 600 gr conejo (mejor si es de granjas tradicionales alimentado con hierba)
2. 200 gr solomillo de cerdo (mejor cerdo ibérico, criado en libertad)
3. 2 pechugas de pollo (o 4 muslos de pollo, o cambiar el pollo por pavo)
4. Hierbas aromáticas tomillo, orégano, ajo, salvia, mejorana, albahaca, romero
5. 4 cdas aceite de oliva
6. 1 limón
7. Sal
8. Para adornar tomatitos y perejil

Steps to make to make Parrillada de carne para adelgazar

1. Poner a macerar las carnes con la sal, las hierbas aromáticas, un limón escurrido y un poco de aceite de oliva, mezclarlas bien y tratar de que quede bien pegada por toda la carne con la ayuda de los dedos. Dejarlas al menos una hora.
2. Preparar la parrilla para asar las carnes. Hacerlas por separado, para no mezclar jugos.
3. Agruparlas en una fuente una vez hechas al gusto. Puede adornarse la fuente con tomatitos y perejil crudo.

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So that is going to wrap this up for this special food How to Prepare Super Quick Homemade Parrillada de carne para adelgazar. Thanks so much for your time. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!