Pechuga Aromática

Hey everyone, I hope you're having an incredible day today. Today, we're going to make a special dish, Pechuga Aromática. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Pechuga Aromática is one of the most well liked of current trending foods on earth. It's easy, it is quick, it tastes yummy. It's enjoyed by millions every day. Pechuga Aromática is something that I have loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Pechuga Aromática, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pechuga Aromática delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pechuga Aromática is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pechuga Aromática estimated approx 15 minutos.

To begin with this recipe, we have to prepare a few ingredients. You can cook Pechuga Aromática using 6 ingredients and 3 steps. Here is how you can achieve that.

Una buena manera de darle sabor a la pechuga de pollo.

Ingredients and spices that need to be Make ready to make Pechuga Aromática:

1. 2 o 3 pechugas
2. 1 cabeza ajos
3. aceite de oliva
4. sal
5. romero fresco
6. pimienta negra

Instructions to make to make Pechuga Aromática

1. Cortamos las pechugas a dados y salpimentamos.
2. En una sartén bien grande ponemos el aceite, cuando empiece a calentarse cogemos los ajos con piel les hacemos un cortecito y los freímos, antes de que se doren incorporamos las pechugas y rehogamos bien.
3. En el ultimo momento ponemos el romero cortadito bien fino y listo.

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So that is going to wrap this up for this special food How to Prepare Ultimate Pechuga Aromática. Thanks so much for your time. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!