Wok de verduras y pollo

Hello everybody, I hope you are having an amazing day today. Today, we're going to make a special dish, Wok de verduras y pollo
. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Wok de verduras y pollo
is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes yummy. It's enjoyed by millions every day. {Wok de verduras y pollo
is something which I've loved my entire life. They're nice and they look wonderful.|They're nice and they look fantastic. Wok de verduras y pollo
is something that I've loved my entire life.}

Many things affect the quality of taste from Wok de verduras y pollo
, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Wok de verduras y pollo
delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Wok de verduras y pollo
is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Wok de verduras y pollo
estimated approx 30 minutos.

To get started with this recipe, we must prepare a few components. You can cook Wok de verduras y pollo
using 7 ingredients and 6 steps. Here is how you can achieve that.

El wok es una sartén honda que nos permite cocinar los alimentos sin utilizar prácticamente nada de aceite. Esta receta es de pollo y verduras, por lo tanto es baja en calorías y colesterol. Además es apta para celiacos e intolerantes a la lactosa.

Ingredients and spices that need to be Take to make Wok de verduras y pollo
:

1. 300 gr Pechuga de pollo
2. 150 gr Zanahoria
3. 150 gr Pimiento rojo
4. 150 gr Cebolla
5. 50 gr Champiñón
6. 20 gr Pasas sultanas
7. 10 ml Aceite de oliva

Instructions to make to make Wok de verduras y pollo

1. Se lavan las verduras y se trocean en juliana
2. Troceamos la pechuga de pollo al gusto.
3. Ponemos el wok al fuego con una cucharada sopera de aceite de oliva
4. Añadimos primero la zanahoria (ya que tarda más en ponerse blandita), y vamos volteando. Cuando ya esté echamos el pimiento rojo.
5. A continuación la cebolla y por último el champiñón.
6. Cuando las verduras estén listas añadimos las pasas y el pollo. Seguimos volteando hasta que esté cocinado el pollo. Y listo para comer

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So that is going to wrap this up with this exceptional food Recipe of Any-night-of-the-week Wok de verduras y pollo
. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!