Pasta china con salteado de pollo y gambas

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, Pasta china con salteado de pollo y gambas
. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Pasta china con salteado de pollo y gambas
, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pasta china con salteado de pollo y gambas
delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pasta china con salteado de pollo y gambas
is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pasta china con salteado de pollo y gambas
estimated approx 15 minutos.

To begin with this particular recipe, we must first prepare a few components. You can cook Pasta china con salteado de pollo y gambas
using 9 ingredients and 7 steps. Here is how you cook that.

Un plato muy rápido de preparar y muy rico. Se prepara muy fácilmente.

Ingredients and spices that need to be Prepare to make Pasta china con salteado de pollo y gambas
:

1. 4 paquete pasta oriental sabor pollo
2. 2 pechugas de pollo
3. 500gr gambas
4. 100gr champiñones laminados
5. Semillas de sésamo
6. 4 cdas salsa de soja
7. 1 cdts jenjibre molido
8. Pimienta negra
9. Aceite de semillas

Instructions to make to make Pasta china con salteado de pollo y gambas

1. Comenzamos preparando el pollo y para ello lo cortamos en trozos más bien menudos.
2. En un wok ponemos un poco de aceite de semillas y los trozos de pollo, cocinamos hasta que el pollo empiece a dorarse. Retiramos el pollo y reservamos sobre papel absorbente.
3. En el mismo aceite salteamos las gambas y, cuando estén listas añadimos el pollo a trozos y mezclamos. Añadimos los champiñones y mezclamos.
4. Agregamos la salsa de soja, el jenjibre y la pimienta negra. Mezclamos bien y dejamos que se cocine todo junto durante un par de minutos.
5. Esparcimos un poco de sésamos sobre la mezcla de pollo y gambas, mezclamos y retiramos el wok del fuego. Reservamos.
6. Preparamos la pasta oriental según las indicaciones del fabricante.
7. Colocamos la pasta en platos hondos y repartimos, por encima, el salteado de pollo y gambas. Espolvoreamos de nuevo con semillas de sésamo y servimos en caliente.

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So that is going to wrap it up with this special food Step-by-Step Guide to Prepare Perfect Pasta china con salteado de pollo y gambas
. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!