Sandwich gratinado de jamón, pollo y bacon con salsa barbacoa

Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Sandwich gratinado de jamón, pollo y bacon con salsa barbacoa. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

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To begin with this recipe, we have to first prepare a few ingredients. You can cook Sandwich gratinado de jamón, pollo y bacon con salsa barbacoa using 10 ingredients and 8 steps. Here is how you can achieve it.

Sandwich delicioso y rico, y sobre todo sencillo de preparar.

Ingredients and spices that need to be Make ready to make Sandwich gratinado de jamón, pollo y bacon con salsa barbacoa:

1. ---------- PARA CADA SANDWICH:
2. 3 rebanadas pan de molde
3. 2 lonchas jamón york
4. 1 loncha queso cheddar (o el que tengáis por casa)
5. 1 c/s cebolla frita
6. 1-2 cucharadas bacon a tacos
7. 1-2 pimientos del píquillo restos de pollo, pechuga
8. mayonesa y salsa barbacoa para untar el pan
9. Queso rallado al gusto para gratinar
10. Oregano y ajo en polvo

Steps to make to make Sandwich gratinado de jamón, pollo y bacon con salsa barbacoa

1. Untamos 2 de las 3 rebanadas con salsa barbacoa
2. En el accesorio picador de la batidora colocamos el bacon y la cebolla frita y damos unos golpes hasta que formemos una pasta
3. Sobre una de las rebanadas ya untadas, colocamos una loncha de jamón, el queso y la otra loncha de jamón.
4. Sobre ésta colocamos la rebanada con salsa barbacoa, el pollo desmigado y que habremos ligado con algo de barbacoa, y los pimientos cortados a tiras.
5. Colocamos la ultima rebanada de pan, la untamos con mayonesa, y sobre ésta extendemos la pasta de bacon y cebolla frita.
   En este punto yo corto los sandwiches en triangulos.
6. Cubrimos con queso rallado y espolvoreamos orégano y ajo en polvo.
7. Dejamos reposar en la nevera al menos una hora (yo acostumbro a prepararlo a medio día y dejarlo reposar hasta la noche).
   Sacamos de la nevera unos minutos antes para dejarlo atemperar.
8. Gratinamos. Yo lo he hecho en el horno turboconvección, en torno a 10 min, primero a 160º y después a 180º para terminar de gratinar. La idea es que antes de que el queso comience a dorarse, se haga un poco el bacon de la "pasta". Otra opción es no añadir el queso hasta que veamos que el bacon toma algo de color (si se va a hacer en la cecofry es lo que yo aconsejo, añadir el queso en el ultimo momento). El tiempo es orientativo, dependerá del gusto de cada uno.

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So that is going to wrap this up for this exceptional food Steps to Prepare Award-winning Sandwich gratinado de jamón, pollo y bacon con salsa barbacoa. Thanks so much for your time. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!