Berenjenas con salsa Tzatziki

Hey everyone, it is John, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Berenjenas con salsa Tzatziki. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

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To begin with this recipe, we have to prepare a few ingredients. You can cook Berenjenas con salsa Tzatziki using 8 ingredients and 3 steps. Here is how you cook that.

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Ingredients and spices that need to be Make ready to make Berenjenas con salsa Tzatziki:

1. 2 berenjenas
2. Para la salsa
3. 1 pepino
4. 1 diente ajo
5. Zumo de medio limón
6. 2 potes yogur griego de 125g cada uno
7. Sal y pimienta
8. 2 cdas soperas de aceite virgen extra

Steps to make to make Berenjenas con salsa Tzatziki

1. Pela el pepino
   *Rallado muy finito y dejarlo escurriendo en un colador.
   *En un bol pon el pepino con el aceite y el yogur griego, y mezcla bien.
   *Añade los dientes de ajo picados muy finitos, y el zumo de limón.
   *Mezcla todos los ingredientes para que quede una crema lo más homogénea posible.
   *También se puede utilizar licuadora.
2. Deja el bol reposando en la nevera, tapado con papel film, durante al menos 3o minutos
3. Pelar las berenjenas y cortarlas finas a lo largo.
   *Colocarlas en placa para horno y rociarlas con aceite.
   *Cocinar hasta que estén doradas.
   
   *Servir las berenjenas con la salsa tzatziki

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