Berenjenas rellenas Nery

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Berenjenas rellenas Nery. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Berenjenas rellenas Nery is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes delicious. It's appreciated by millions daily. Berenjenas rellenas Nery is something that I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Berenjenas rellenas Nery, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Berenjenas rellenas Nery delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Berenjenas rellenas Nery is 2 personas. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Berenjenas rellenas Nery using 13 ingredients and 6 steps. Here is how you can achieve it.

Bueno pues recetas Nery os trae su primera receta en cookpad. Espero que la disfrutéis. Podéis encontrar más recetas en mi Instagram recetas.nery. Feliz lunes!!

Ingredients and spices that need to be Prepare to make Berenjenas rellenas Nery:

1. 2 berenjenas (4 mitades)
2. 1/2 cebolla dulce
3. 400 g carne picada ternera
4. Tomate frito
5. Vasito vino blanco
6. 1/2 puerro
7. 1 tomate maduro
8. Queso para gratinar
9. Sal
10. Aceite ajo
11. Pimienta
12. Nuez moscada
13. Perejil

Instructions to make to make Berenjenas rellenas Nery

1. Lavamos y partimos las berenjenas. Les ponemos sal, aceite y pimienta y las horneamos hasta que doren
2. Por otra parte freímos la cebolla y el puerro. Cuando esté ponchado añadimos la berenjena que ya habrá dorado.
3. Ponemos nuez moscada, perejil, pimienta y sal a la carne picada y la freímos en AOVE. Añadimos vino blanco y dejemos que evapore.
4. Mezclamos la carne con verduras.
5. Rellenamos la berenjena y le añadimos por encima tomate frito y el queso. Y al horno
6. Y cuando dore el queso o gratine ya estaría!! Que aproveche!

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So that is going to wrap it up for this exceptional food Steps to Make Speedy Berenjenas rellenas Nery. Thanks so much for your time. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!