9.🍆Berenjenas con anchoas, orégano y parmesano🧀
Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, 9.🍆Berenjenas con anchoas, orégano y parmesano🧀. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
9.🍆Berenjenas con anchoas, orégano y parmesano🧀 is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It's easy, it is quick, it tastes yummy. They're fine and they look wonderful. 9.🍆Berenjenas con anchoas, orégano y parmesano🧀 is something which I've loved my entire life.
Many things affect the quality of taste from 9.🍆Berenjenas con anchoas, orégano y parmesano🧀, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare 9.🍆Berenjenas con anchoas, orégano y parmesano🧀 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make 9.🍆Berenjenas con anchoas, orégano y parmesano🧀 is 2 personas. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook 9.🍆Berenjenas con anchoas, orégano y parmesano🧀 estimated approx 10 minutos.
To get started with this particular recipe, we have to first prepare a few components. You can cook 9.🍆Berenjenas con anchoas, orégano y parmesano🧀 using 5 ingredients and 8 steps. Here is how you cook it.
Esta receta me la comentó mi madre, que se la había dicho mi hermana porque estaba a dieta. Es súper rápida, ligera e ideal para una cena. #rápida #berenjenas
Ingredients and spices that need to be Take to make 9.🍆Berenjenas con anchoas, orégano y parmesano🧀:
- 1 berenjena grande
- 1 lata anchoas en aceite de oliva
- Queso parmesano rallado
- 1 poco orégano
- Aceite de oliva
Steps to make to make 9.🍆Berenjenas con anchoas, orégano y parmesano🧀
- Quitar el tallo a la berenjena, partirla a lo largo y con un cuchillo, partir la carne en rombos sin cortar la piel.
- Ponerle un chorrito de aceite de oliva.
- Espolvorear un poco de orégano.
- Ponerle unas anchoas por encima.
- Rallarle queso parmesano al gusto.
- Poner en un plato una hoja de papel de cocina y encima las mitades de berenjena.
- Taparla y meter al microondas a máxima potencia durante 7 minutos.
- Cuando esté hecha, pasar la berenjena a otro plato y disfrutar de ella.
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So that is going to wrap this up with this special food Steps to Prepare Ultimate 9.🍆Berenjenas con anchoas, orégano y parmesano🧀. Thank you very much for your time. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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