Berenjena con pavo al curry

Hello everybody, it is Jim, welcome to our recipe page. Today, we're going to make a distinctive dish, Berenjena con pavo al curry. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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To begin with this particular recipe, we have to prepare a few components. You can have Berenjena con pavo al curry using 5 ingredients and 9 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Berenjena con pavo al curry:

1. 1 berenjena
2. 1 cebolla
3. 500 g pavo
4. 30 g AOVE
5. 2 cucharadas ras al hanout

Steps to make to make Berenjena con pavo al curry

1. Ponemos 8 minutos en el microondas la berenjena.
2. Cebolla troceada.
3. Trituramos 15 segundos.
4. Añadimos 30 g AOVE.
5. 5 min, 120°C, velocidad cuchara.
6. Añadir berenjena y 500 g de pavo troceado.
7. Añadir 2 cucharadas de Ras al Hanout.
8. Trituramos 20 segundos
9. Pasamos por la sartén.

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