Berenjena rellena

Berenjena rellena

Hey everyone, it is Louise, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Berenjena rellena. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Berenjena rellena is one of the most favored of recent trending meals on earth. It is simple, it's quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Berenjena rellena is something which I've loved my whole life.

Many things affect the quality of taste from Berenjena rellena, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Berenjena rellena delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Berenjena rellena using 9 ingredients and 5 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Berenjena rellena:

  1. 2 Berenjenas
  2. 1/2 Cebolla
  3. 1 diente ajo
  4. c/n Queso rallado
  5. 1 Pimiento rojo o verde
  6. c/n Pimienta, sal y orégano
  7. c/n Tomate triturado
  8. c/n Carne picada
  9. c/n Bechamel

Instructions to make to make Berenjena rellena

  1. Primero cortamos las berenjenas por la mitad a lo largo y les hacemos unas rayas horizontales y verticales. Les echamos un chorrito de aceite por encima y las llevamos al horno hasta que se hagan.
  2. Picamos la cebolla, el ajo y el pimiento y lo echamos a la sartén con un poco de aceite para que se poche. Echamos sal al gusto
  3. Una vez pochado sacamos las berenjenas del horno, retiramos la carne de la berenjena y se la echamos a la sartén con las demás verduras. (Importante guardar la piel, ya que será donde luego echemos el relleno)
  4. Luego añadimos la carne picada con sal y pimienta, y cuando de haya hecho el tomate triturado con el orégano
  5. Introducimos el relleno en la piel de la berenjena, le echamos bechamel por encima y queso rallado. Lo metemos al horno a gratinar y listo !!

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So that is going to wrap this up for this special food Easiest Way to Make Homemade Berenjena rellena. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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