Pasta con berenjena, tomates y mozzarella fresca
Hello everybody, it is me, Dave, welcome to my recipe page. Today, we're going to make a distinctive dish, Pasta con berenjena, tomates y mozzarella fresca. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.
Pasta con berenjena, tomates y mozzarella fresca is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Pasta con berenjena, tomates y mozzarella fresca is something that I've loved my whole life. They're fine and they look fantastic.
Many things affect the quality of taste from Pasta con berenjena, tomates y mozzarella fresca, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pasta con berenjena, tomates y mozzarella fresca delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pasta con berenjena, tomates y mozzarella fresca is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Pasta con berenjena, tomates y mozzarella fresca estimated approx 30 min.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Pasta con berenjena, tomates y mozzarella fresca using 6 ingredients and 3 steps. Here is how you can achieve that.
La pasta es algo que en casa nos encanta, la hago de muchas maneras pero sin duda cuanto más sencilla más rica queda. Esta vez solo con verduras frescas y queso mozzarella
Ingredients and spices that need to be Make ready to make Pasta con berenjena, tomates y mozzarella fresca:
- 4 nidos tallarines al huevo
- Tomates cherry
- 1 berenjena
- 2 tomates rallados
- Orégano
- Mozzarella fresca (1 bola)
Instructions to make to make Pasta con berenjena, tomates y mozzarella fresca
- Lo primero que haremos será el sofrito de las verduras. Para ello cortamos en cuadraditos la berenjena y la ponemos en una sartén con un chorrito de aceite caliente. A continuación los cherry y el tomate rallado. Dejamos unos 10 min que se haga bien la verdura.
- Ponemos a hervir la pasta en una olla grande con agua hirviendo, sal y un par de hojas de laurel, siguiendo las indicaciones del fabricante que suele ser sobre los 12 minutos.
- Una vez está lista la pasta la sacamos con ayuda del utensilio de coger pasta y sin aclarar ni nada la añadimos directamente en la sartén de las verduras. Ponemos un poquito de orégano, sal y pimienta y en el momento que se haya mezclado todo bien servimos. Ya en el plato le ponemos media bola de mozzarella fresca con un chorrito de aceite de oliva a cada ración y a comer!!!
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So that's going to wrap this up for this exceptional food Recipe of Favorite Pasta con berenjena, tomates y mozzarella fresca. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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