Berenjenas rellenas

Berenjenas rellenas

Hello everybody, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, Berenjenas rellenas. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Berenjenas rellenas is one of the most favored of recent trending meals on earth. It's appreciated by millions every day. It is easy, it's fast, it tastes delicious. They are nice and they look wonderful. Berenjenas rellenas is something that I've loved my entire life.

Many things affect the quality of taste from Berenjenas rellenas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Berenjenas rellenas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Berenjenas rellenas is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Berenjenas rellenas estimated approx 1 hora y media.

To get started with this recipe, we must prepare a few ingredients. You can have Berenjenas rellenas using 9 ingredients and 5 steps. Here is how you cook that.

Feliz día del Pilar! Plato sano para seguir disfrutando de las fiestas. #turecetadelpilar

Ingredients and spices that need to be Take to make Berenjenas rellenas:

  1. 2 berenjenas grandes
  2. 1 cebolla
  3. 1 bandeja champiñones
  4. Sal y especias
  5. Harina
  6. Leche
  7. Mantequilla
  8. Aceite
  9. Queso rallado

Instructions to make to make Berenjenas rellenas

  1. Abrimos las berenjenas por la mitad y sacamos la pulpa. Peleamos y cortamos la cebolla y los champiñones.
  2. Cocemos las berenjenas sin el relleno durante 30 min.
  3. Freimos la cebolla, los champiñones y la berenjena hasta que esté blandito.
  4. Precalentamos el horno y preparamos la bechamel: añadimos la mantequilla, el aceite y la harina. Cuando se tueste añadimos la leche. Removemos hasta que hierva.
  5. Rellenamos la berenjena, añadimos la bechamel y el queso. Metemos al horno 5 min.

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So that is going to wrap this up with this exceptional food Recipe of Speedy Berenjenas rellenas. Thanks so much for reading. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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