Filetes de berenjena rellenos de jamón serrano y queso

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Filetes de berenjena rellenos de jamón serrano y queso. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Filetes de berenjena rellenos de jamón serrano y queso, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Filetes de berenjena rellenos de jamón serrano y queso delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Filetes de berenjena rellenos de jamón serrano y queso is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few components. You can cook Filetes de berenjena rellenos de jamón serrano y queso using 9 ingredients and 9 steps. Here is how you can achieve it.

Una forma muy deliciosa de hacer unos filetes diferentes

Ingredients and spices that need to be Get to make Filetes de berenjena rellenos de jamón serrano y queso:

1. 1 berenjena hermosa
2. 1 paquete jamón serrano en lonchas
3. 5 tranchetes
4. Sal
5. Pimienta
6. 2 huevos
7. Harina
8. Pan rallado
9. Aceite de oliva

Instructions to make to make Filetes de berenjena rellenos de jamón serrano y queso

1. Pelamos y cortamos la berenjena en lonchas muy finas
2. Vamos poniendo en forma de sándwich: Una loncha de berenjena, otra de jamón, un poquito de queso al gusto y cerramos con otra loncha de berenjena.
3. Salpimentamos un poco
4. Mientras vamos poniendo en una sartén a calentar el aceite a fuego medio
5. Seguidamente vamos pasando los filetes de berenjena por harina, seguidamente por el huevo batido y después por el pan rallado (como si fuéramos hacer unas croquetas)
6. Ponemos a freír con el aceite caliente, vuelta y vuelta hasta que veamos que estén bien hechos
7. Vamos reservando en papel absorbente para que cojan el aceite sobrante
8. (Podemos acompañar con una ensalada o patatas fritas)
9. ! Que aproveche!

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So that is going to wrap this up with this special food Steps to Prepare Any-night-of-the-week Filetes de berenjena rellenos de jamón serrano y queso. Thanks so much for your time. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!