Abanicos de berenjena gratinados
Hey everyone, hope you are having an incredible day today. Today, we're going to make a special dish, Abanicos de berenjena gratinados
. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Abanicos de berenjena gratinados
is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. {Abanicos de berenjena gratinados
is something which I have loved my entire life. They're fine and they look wonderful.|They are fine and they look fantastic. Abanicos de berenjena gratinados
is something which I've loved my whole life.}
Many things affect the quality of taste from Abanicos de berenjena gratinados
, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Abanicos de berenjena gratinados
delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Abanicos de berenjena gratinados
is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Abanicos de berenjena gratinados
estimated approx 75 minutos.
To begin with this particular recipe, we must prepare a few ingredients. You can cook Abanicos de berenjena gratinados
using 11 ingredients and 8 steps. Here is how you can achieve it.
Una receta muy completa, fácil de preparar y deliciosa.
Ingredients and spices that need to be Take to make Abanicos de berenjena gratinados
:
- 2 berenjenas grandes
- 2 tomates
- Perejil picado
- 2 dientes ajo
- 1/2 pimiento rojo
- 4 lonchas bacon ahumado
- 5 filetes de anchoas
- 100gr mascarpone
- Pimienta blanca
- Sal
- 2 cdas aceite de oliva virgen extra
Steps to make to make Abanicos de berenjena gratinados
- Cortamos las berenjenas en láminas no demasiado gruesas de tal manera que nos queden juntas por los extremos. Salamos y colocamos boca abajo sobre una escurridera. Dejamos durante 30 minutos.
- Pasado este tiempo, lavamos las berenjenas debajo del grifo y, las secamos bien con papel de cocina. Reservamos.
- Por otro lado, pelamos y cortamos los tomates en rodajas más bien finas y, las espolvoreamos con el ajo bien picado, pimienta blanca, sal y el perejil picado. Cortamos los pimientos en cuadraditos no demasiado grandes.
- Rellenamos los cortes de las berenjenas alternativamente con, rodajas de tomate, bacon y pimiento. Así hasta terminar con todas las aberturas. Reservamos.
- Escurrimos bien las anchoas y las picamos muy menudas. Colocamos las anchoas por encima de las berenjenas y cubrimos con una capa generosa de mascarpone.
- Regamos el queso con un hilito de aceite de oliva virgen extra y, envolvemos las berenjenas en papel de aluminio.
- Metemos al horno durante 50 minutos a unos 200º y, pasado este tiempo, quitamos las berenjenas del papel y las dejamos gratinar durante 10 minutos más.
- Dejamos templar antes de servir.
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So that's going to wrap it up for this exceptional food Step-by-Step Guide to Make Super Quick Homemade Abanicos de berenjena gratinados
. Thank you very much for reading. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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