Berenjenas rellenas de carne con salsa barbacoa
Hey everyone, it's me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Berenjenas rellenas de carne con salsa barbacoa. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.
Berenjenas rellenas de carne con salsa barbacoa is one of the most popular of current trending meals on earth. It's easy, it is fast, it tastes yummy. It's enjoyed by millions daily. They are fine and they look fantastic. Berenjenas rellenas de carne con salsa barbacoa is something that I've loved my whole life.
Many things affect the quality of taste from Berenjenas rellenas de carne con salsa barbacoa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Berenjenas rellenas de carne con salsa barbacoa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Berenjenas rellenas de carne con salsa barbacoa is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Berenjenas rellenas de carne con salsa barbacoa estimated approx 1 h.
To get started with this recipe, we must first prepare a few ingredients. You can cook Berenjenas rellenas de carne con salsa barbacoa using 10 ingredients and 8 steps. Here is how you cook that.
Ingredients and spices that need to be Get to make Berenjenas rellenas de carne con salsa barbacoa:
- 6 berenjenas
- 1 cebolla
- 1 pimiento verde
- 2 dientes ajo
- especies a gusto
- 1/4 carne picada de ternera, de cerdo o mixta
- 3 cucharadas soperas salsa barbacoa
- 1 bote tomate tamizado
- queso rallado
- 1 pastilla avecrem
Instructions to make to make Berenjenas rellenas de carne con salsa barbacoa
- Corta la berenjena por la mitad y vaciar la pulpa de dentro con la ayuda de un cuchillo y una cuchara
- Picar muy pequeño la cebolla y el pimiento y poner en una sartén con un poco de aceite y cocer hasta que ya este bien cocido removiendo para que no se pegue
- Añadir el ajo cortado muy pequeño y la pulpa de la berenjena cortado muy pequeño. Esto se añade después porque se quema antes que la cebolla y el pimiento.
- Añadir la carne picada, la pastilla de avecrem y las especies (sal pimienta perejil...) una vez la carne este medio cocida añadir el tomate tamizado y remover bien todo. Añadir la salsa barbacoa y dejar cocer todo junto. Rectificar de sal porque la salsa barbacoa es más dulce.
- Añadir queso rallado y remover bien todo
- En una cazuela de horno poner las medias berenjenas una al lado de otra rellenar con la carne y poner encima un poco de queso.
- Poner al horno a 200 grados 45 min
- Con la carne que me sobro aproveche y me hice un panini. Cogi una un tozo de pan y le puse la carne por encima y queso rallado, lo puse al horno 15 min y listo una cena rápida y riquísima.
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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Make Super Quick Homemade Berenjenas rellenas de carne con salsa barbacoa. Thank you very much for reading. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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