Empanada de carne con tortitas

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Empanada de carne con tortitas. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Empanada de carne con tortitas is one of the most well liked of current trending meals in the world. It's easy, it is fast, it tastes delicious. It's appreciated by millions every day. They're nice and they look fantastic. Empanada de carne con tortitas is something which I've loved my whole life.

Many things affect the quality of taste from Empanada de carne con tortitas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Empanada de carne con tortitas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Empanada de carne con tortitas is 2 comensales. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Empanada de carne con tortitas estimated approx 35 minutos.

To begin with this particular recipe, we have to prepare a few components. You can cook Empanada de carne con tortitas using 6 ingredients and 6 steps. Here is how you can achieve it.

Aprovechando el relleno que me ha quedo de unas berenjenas que hice rellena

Ingredients and spices that need to be Get to make Empanada de carne con tortitas:

1. El relleno sobrante de berenjena
2. 5 tortitas de trigo
3. 100 ml leche
4. 1 yogur natural sin azúcar
5. 1 huevo
6. 1 cucharada mantequilla

Steps to make to make Empanada de carne con tortitas

1. Podemos hacerla con cualquier relleno con atún con queso con pavo (en este caso quise aprovechar el relleno que utilicé para rellenar unas berenjenas)
2. Forramos un molde con papel de hornear, ponemos en un bol la leche el huevo y el yogur batimos
3. Pasamos cada tortita por la mezcla y vamos adaptando la alrededor del molde, ponemos otra tortita en el fondo (en mi caso no tenía mucho relleno por lo tanto lo hice en un molde más pequeño, las tortitas que van en el centro tuve que recortarlas)
4. Ponemos el relleno ponemos otra tortita cubriendo el relleno pasando la primero por la mezcla de huevo y yogur, doblamos todos los bordes hacia dentro pondremos por encima unos trocitos de mantequilla, y rociamos con un poco de la mezcla que nos ha quedado
5. Con estos ingredientes para hacer la mezcla para humedecer las tortitas da para un molde de 28 centímetros (eso sí añadiendo alguna tortita más)
6. Horno precalentado a 200 grados con calor solo abajo horneamos por 25 minutos, cinco minutos más con calor arriba y abajo

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So that is going to wrap this up for this special food How to Make Any-night-of-the-week Empanada de carne con tortitas. Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!