Pasta al estilo de mi hijo
Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Pasta al estilo de mi hijo. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Pasta al estilo de mi hijo is one of the most favored of recent trending foods in the world. It is easy, it's fast, it tastes yummy. It's enjoyed by millions daily. They are nice and they look fantastic. Pasta al estilo de mi hijo is something which I've loved my whole life.
Many things affect the quality of taste from Pasta al estilo de mi hijo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pasta al estilo de mi hijo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pasta al estilo de mi hijo is 4 personas. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Pasta al estilo de mi hijo estimated approx 1 hora..
To get started with this recipe, we must prepare a few ingredients. You can cook Pasta al estilo de mi hijo using 7 ingredients and 5 steps. Here is how you cook that.
Mi primer día lo empiezo, con macarrones, y lo hago así porque nos acostumbro mi hijo, es su estilo mucha verdura en una especie de salsa. #asisoyyo.
Ingredients and spices that need to be Take to make Pasta al estilo de mi hijo:
- 1 paquete macarrones
- 2 ramas apio
- 2 zanahorias
- 1 lata tomate pequeña
- 1 calabacín
- 1 berenjena, especias, comino, genjibre, guindilla
- 2 Cebollas pequeñas, 4 ajos, vino tinto
Instructions to make to make Pasta al estilo de mi hijo
- Cuece los macarrones como indica en el envase. Y reservalos
- En una sartén amplia, porque lo vamos a hacer todo ahí, picamos las cebollas y los ajos, doramos, agregamos el las zanahorias puerro y nabo bien picados seguimos so friendo, en una plancha ponemos la berenjena y el calabacín en rodajas. Lo hacemos así porque le da el sabor de la plancha y al tiempo suelta menos agua.
- Una vez hecho agregamos a la sartén, con el tomate, cocemos hasta que pierda el agua, ponemos sal a gusto, comino un poquito, jengiibre, y una guindilla.
- Echamos un chorrito de vino tinto, eso va aportar sabor, dejamos que siga hirviendo lento hasta que quede casi una salsa. El sabor es buenísimo, si no te gusta el picante, no le pongas, estará igual de bueno.
- Monta el plato, con una porción de macarrones y las verduras, echa queso por encima opcional. A nosotros nos gusta y sin gratinar.
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This isn't a full overview to quick and easy lunch recipes however its excellent food for thought. Hopefully this will certainly obtain your imaginative juices flowing so you can prepare tasty dishes for your household without doing way too many square meals on your journey.
So that's going to wrap this up with this exceptional food Steps to Prepare Perfect Pasta al estilo de mi hijo. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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