Milhoja de berenjena con patata

Milhoja de berenjena con patata

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Milhoja de berenjena con patata. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

Milhoja de berenjena con patata is one of the most favored of recent trending meals on earth. It's appreciated by millions every day. It is simple, it is fast, it tastes yummy. They're fine and they look wonderful. Milhoja de berenjena con patata is something which I've loved my entire life.

Many things affect the quality of taste from Milhoja de berenjena con patata, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Milhoja de berenjena con patata delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Milhoja de berenjena con patata is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Milhoja de berenjena con patata estimated approx 50 minutos.

To begin with this recipe, we must prepare a few components. You can cook Milhoja de berenjena con patata using 5 ingredients and 6 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Milhoja de berenjena con patata:

  1. 2 patatas
  2. 1 berenjena
  3. Aove
  4. Tomillo
  5. Sal

Instructions to make to make Milhoja de berenjena con patata

  1. Lavar y cortar las patatas y berenjenas en disco. Las patatas muy finitas, las berenjenas un poquito más gruesas
  2. En una fuente para horno, ponemos una capa de patata, añadimos un poquito de Aove, tomillo repetimos y sal.
  3. Ponemos ahora una capa de berenjena
  4. Repetimos la operación hasta terminar las hortalizas
  5. Horneamos 40 minutos a 200℃. Añadimos tomillo y gratinamos.
  6. Ya tenemos la milhojas lista para degustar

As your experience as well as self-confidence expands, you will certainly find that you have a lot more all-natural control over your diet regimen and adapt your diet regimen to your individual tastes with time. Whether you wish to offer a recipe that utilizes fewer or even more ingredients or is a bit essentially zesty, you can make straightforward adjustments to attain this objective. To put it simply, start making your dishes promptly. As for standard food preparation abilities for novices you do not need to discover them however just if you understand some basic food preparation strategies.

This isn't a total guide to quick and also easy lunch dishes yet its excellent food for thought. Hopefully this will get your imaginative juices flowing so you can prepare scrumptious meals for your family members without doing way too many heavy meals on your journey.

So that is going to wrap it up with this special food Steps to Make Ultimate Milhoja de berenjena con patata. Thank you very much for reading. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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